Latest kitchen experiments...

On Thursday I made a Mt. Vernon Cherry Cake. The filling was cherry and was cooked on the stove, my first attempt at this. The cake was a doctored mix, very thick mix...extra tasty batter! Same old buttercream. I was lazy, and since it wasn't for class I just put it on a regular plate and slapped on some icing.

I also made pigs in the blankets for dinner on Thursday and again tonight. The picture is from tonight. They're easy! I used crescent rolls, hot dogs and cheese slices. Yum! I love mine with mustard! The trick is to roll the dough triangles out to rectangles, and cut each big rectangle into eight smaller rectangles.

Edited to add: Use Kraft American singles, they don't melt all over the place like these did. Maybe they're not really made with milk at all?!